Starting to apply my physical and chemical formuli to everyday events; calculating the total wattage used to boil a pot of soup on a cooker. then applying the thoery; the chemical reactions and enzymes used to digest the soup once swallowed, how these enzymes are controlled by other chemicals (which activate or inhibit), how that soup will give the chemicals needed to build enzymes (much needed builing blocks; carbon and other elements like hydrogen). the energy gained from the hearty soup in wattage as an SI unit of course and so on.
This course has been a great stepping stone to a bright future in the widening field of herbal science and also a great oppertunity to stop and smell the rosses, examine them and classify them and learn from and utilise the herbs and other plants around us.
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